30-10-07 Spice Up Your Life
Add a touch of spice to your life at the Ashbank Hotel with five courses of Indian cuisine on 30 November 2007.

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Freshly-cooked Poppadom with Mango Chutney

*****

Vegetable Samosa

Onion Bhaji

Served with a cooling mint chutney

*****

Chicken Korma, Beef Madras, or Mushroom and Potato Curry

Pilau Rice

Bombay Potatoes

Warm Naan Bread

*****

Black Forest Gateau or Vanilla Ice Cream with a Choice of Topping

*****

Coffee and Chocolate Mints
[A Taste of India at the Ashbank Hotel, Carradale]
[A Taste of India at the Ashbank Hotel, Carradale]
[A Taste of India at the Ashbank Hotel, Carradale]


That's five courses for 12.99 per person.

Booking is strongly recommended for what promises to be a great night.



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