08-02-18 Network Bistro
Valetines Day Dinner.

Network Bistro Facebook page click HERE.


[The Carradale Goat]

Valentines Dinner Menu
Cream of mushroom soup with crispy shiitake chips. (Vegan)
Pan fried Islay scallops and bacon with lemon butter.
Red pepper stuffed with tofu new potatoes and pesto(vegan)
-----------
Baked fillet of cod with stewed tomato, spaghetti courgette and deep fried leeks.
Breaded supreme of free range chicken stuffed with garlic butter.
Cabbage parcels with brown rice and quorn mince braised in a tomato sauce.(vegan)
All served with a selection of potatoes and vegetables.
-------------
Two little pots, of white and of dark chocolate, with shortbread hearts.
Lemon tart.
Raw Black Forest marquise with black currant sorbet.(vegan)
-----------
25.95pp
Please remember to BYOB and pre order as soon as possible, please

Click HERE to comment to this blog entry.
(C)Copyright The Carradale Goat 2016
Scottish Top Site Directory